Today, Monday (May 25), the SimplyNavy Kitchen manned by Reservists of the Philippine Navy-Eastern Visayas and operated by Simply Share Foundation prepared GINISANG CABBAGE with CHICKEN, and RICE for the food recipients in Sitio Ahos, Pagatpatan, Brgy. Pakna-an,...
Today, Friday (May 1), The SimplyNavy Kitchen housed at the Naval Reserve Center-Eastern Visayas and operated by Simply Share Foundation is preparing Odong Noodles with Marinated Beef, and Rice. This Delicious and Nutritious Meal is served to more than 2,500...
Today, Thursday (April 30), the Simply Navy Kitchen manned by Reservists of the Philippine Navy – Eastern Visayas Command and managed by Simply Share Foundation prepared today’s meal which is Chicken Arroz Caldo. This meal is given to more than ~2,500 recipients...
This is to acknowledge with grateful appreciation the following Donations received recently :Cargo CrateRotary Club of CebuPotato WedgesBig Blue Cold Storage (c/o Stephen Castillo)Salad Macaroni PastaVirginia Foods (c/o Stanley Go)Disinfectants from the University of...
Today, Wednesday (April 29), the SimplyNavy Kitchen manned by the Reservists of the Philippine Naval Reserve Center-Eastern Visayas and managed by Simply Share Foundation prepared King’s Longanisa (courtesy of King’s Quality Foods) and Corn (courtesy of RCC).This Meal...
We acknowledge with grateful appreciation the Donations of Benevolent Individuals/Business Enterprises/Organization :Orient Odong Noodles :Rotary Club of CebuDr. Regina AlvarezHamKing’s Quality Foods (c/o John and Reagan King)Petron GasulEver Gas Trade Sales (c/o...
